KSM
Active member
- Messages
- 31
I am totally new to the pellet grill scene and just received my Flagship 1100 and went through the initial burn-off and biscuit test. I purchased a couple of bags of Bear Mountain Hickory pellets to get started but noticed what I believe to be a significant amount of dust while filling the hopper. I was wondering if this is normal of all pellet brands (I have no experience to compare this to anything else) or is this unique to lower costing pellets and I should switch to another brand or start sifting? Also, I would like to know if its OK to use charcoal pellets on a Recteq and if so, use straight up 100% or mix/blend? Any guidance would be appreciated as I am totally new at this game.