New rubs with spice rack and I can't decide which rub to use on spare ribs tomorrow.

[Whalercat]

Wife went out of town for the week. Did I go too far? It's a bit huge. Anyways...
I can't wait to dig into all my new Lanes, Meat Church, and recteq rubs.

Which one would be best one my pork spare ribs?

 

[JGW]

Meat church honey bbq.

 

[Whalercat]

Winner. I might do one rack with Recteq honey rib rub for comparison sake... Thanks

 

[Mike]

Dang boss, you're ready for some smoking!

 

[Mikes351]

All I can say is wow

 

[Puck60]

Meat church honey bbq.

This would be my pick!

 

[BethV]

I love Recteq Honey Rib. Have fun!

 

[chadinsc]

i say screaming pig and honey rib rub. adjust ratio to your liking of spice. nothing like having a perfect blend of heat that disappears just as fast as it appeared and a nice sweet finish. also excellent collection.

 

[Pete590]

Killer hogs!

 

[Dwight Smokem]

This is amazing, curious if you're married and if so for how long? Haha. Also, as a big fan of Cinnamon Toast Crunch since childhood, I'm curious what you use it for, if you use it with smoking.

 

[Whalercat]

i say screaming pig and honey rib rub. adjust ratio to your liking of spice. nothing like having a perfect blend of heat that disappears just as fast as it appeared and a nice sweet finish. also excellent collection.

Mouth watering thinking about that. 100% agree!

 

[MikeyB]

Those racks look awesome.
My wife (who is currently going through yet another organizing session) loves it as well.

 

[BethV]

While we're on this topic, I have been using John Henry's spices quite a bit lately and absolutely love them. Lots of sweet with heat.

I also really like Trim Tabbs Pig Powder.

 

[Whalercat]

Those racks look awesome.
My wife (who is currently going through yet another organizing session) loves it as well.

Swommoly on Amazon

 

[Whalercat]

While we're on this topic, I have been using John Henry's spices quite a bit lately and absolutely love them. Lots of sweet with heat.

I also really like Trim Tabbs Pig Powder. View attachment 14598

The pecan and sugar maple rub sounds great. Somebody help me. I've got a problem. Haha

 

[Whalercat]

This is amazing, curious if you're married and if so for how long? Haha. Also, as a big fan of Cinnamon Toast Crunch since childhood, I'm curious what you use it for, if you use it with smoking.

24 years, but we'll see how she feels when she gets home! Lol CTC goes great on cream cheese and toast

 

[Buckeye1]

While we're on this topic, I have been using John Henry's spices quite a bit lately and absolutely love them. Lots of sweet with heat.

I also really like Trim Tabbs Pig Powder. View attachment 14598

How do you like the pecan rub. I tried the "Deez Nuts" pecan rub on some non sauced ribs and did not care for it. Have a funny aftertaste. So I'm using it up on pork butts.

 

[BethV]

@Buckeye1 I love it. It's a very versatile rub. And I have not noticed any aftertaste.

 

[Buckeye1]

@Buckeye1 I love it. It's a very versatile rub. And I have not noticed any aftertaste.

Thanks, will have to give it a try.

 

[saVANnahman912]

Wife went out of town for the week. Did I go too far? It's a bit huge. Anyways...
I can't wait to dig into all my new Lanes, Meat Church, and recteq rubs.

Which one would be best one my pork spare ribs?

Love Meat Church Honey Rib, Recteq Honey Rib and Competition rub. However, my favorite is whitebullsbbq- rack City rub and pulled hog using 3,1,1 method. Pair that with head country apple habanero bbq sauce and damn you’ve got some of the best ribs I’ve ever cooked.