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You know, that's a good question.Why doesn’t the RT-700 have riot mode?
It would be used for searing only. Maybe a 20 or 30 minutes auto shut off to keep it from burning on riot long term?
If I could hit 500 degrees I'd be a happy camper. More often than not hitting 350 is a challenge and a long wait.Ok.. I guess then I'm not sure what the advantage is over the ability of what it does already. It might be my experience but with 550 and searing plates my thoughts are that is pretty damn good. But again.. I guess others sear hotter from the question. I have some learning to do apparently . Or the shutdown concerns. Not sure that is what you are asking about riot mode. I don't have a Bullseye so not familiar with Riot mode.
What temps do you want to see?
If I could hit 500 degrees I'd be a happy camper. More often than not hitting 350 is a challenge and a long wait.
I purchased the Bullseye to take the place of my Weber kettle for searing and fast cooks. So far, I've been happy with the results.
I have the earlier controller on Frankenstein. I wonder if we're back to the firmware thing again??
I have the earlier controller on Frankenstein. I wonder if we're back to the firmware thing again??
I know how to get the firmware rev on the Bullseye but how do you do it with this controller???Not sure.. I'm running a test now. It is 27 deg F in the sun where my weather stations is. My Bull was inside the basement and I pulled it out. Temp is 45 at 10:30 AM EST start & put on full in shade other side of house. Will see what happens.
I'll ck my FW when this test is complete.
I know how to get the firmware rev on the Bullseye but how do you do it with this controller???
I'll check.I thought you just go into settings and it should be that first screen? I have not done anything other than ever just power it up and connect to wifi. I have not had any reason to but I'll see.
Stan. This morning after cooking bacon on the griddle at 400 I ran the controller up to 500. After 30 minutes it stalled at 498. It was ~42 and a little windy. I was using Pit Master Competition pellets. What pellets do you use? 65 minutes is about the same as mine.
I have gotten real lazy. I hate to even mess with charcoal when the pellets are so clean
THX I meant Pit Boss. I grew up in Spotswood and spent many days on the shore near you.Hey Kennth.. I was using Pit Boss Competition Blend pellets during this one. It was cold out there.