Bull Put the Bull to work over Super Bowl Weekend

[zueth]

Friday night it was simple, cooked two Family size Pizzas from Papa Murphy's.
Saturday Night, I smoked three RibEyes for about 70 minutes at 180, then onto the BullsEye pre-heated at 500 for 2 minutes aside.
Sunday Night, I made three racks of BB, Pork and Beans, Sausage on the BE, and Instant Pot Mac and Cheese.
Sorry, the only pick I got was of the ribs, pork tenderloin, and beans when I first put them in the Bull.

 

[sdynak]

Address please? So when I relocate I can live close to you

Few words but so much volume.. well done

 

[Buckeye1]

That was a feast! Definitely put the Recteq's to work. Nicely done.

 

[Pops]

That sounds great!
Friday night I cooked some Sable Fish (Black Cod) on the Blackstone, Saturday, a pork butt on the 590, Sunday 2 tenderloins on 590 then seared on Bullseye. Then Monday night Oklahoma Onion Smash burgers on the Blackstone!
All were amazing!