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That's the recipe I used last week. Turned out great.Traeger has some decent recipes. This one uses Holy Cow rub (recipe from Matt Pittman.
https://www.traeger.com/recipes/pittman-prime-rib
Hold on, are we allowed to say Traeger here?Traeger has some decent recipes. This one uses Holy Cow rub (recipe from Matt Pittman.
https://www.traeger.com/recipes/pittman-prime-rib
Malcolm is a great resource in my opinion. Good luck!I got a 5lb prime rib for xmas that i'm cooking following these instructions
https://howtobbqright.com/2012/12/18/smoked-prime-rib/