Prime Rib Smoke

[Knob Creek]

an someone give me a good smoked prime rib recipe?

 

[Tombo]

Check the receipt forum under beef. There are quite a few links posted.

 

[Jim6820]

Check the receipt form under beef. There are quite a few links posted.

I think that would be the RECIPE FORUM “under beef.”

 

[Tombo]

Sorry Jim. A challenge to type in the “Ferrario”.

 

[Mannydog]

The recipe here is pretty darn good, and she has a couple variations for prime rib on her website. I've also used her recipes for smoking other foods and they are all really good, in my opinion.

https://heygrillhey.com/smoked-prime-rib-roast/

 

[DenStinett]

Welcome to the Forum Knob Creek
I cook a 16 - 20 lb Rib Rib every New Years Eve for my Wife's Birthday
I cut the large Roast into smaller, 4 lb pieces
We make a "Frosting" out of the Butter and all the seasonings and cover the smaller Roast with the "Frosting"
Here's our Prime Rib Cook:

MEAT

SMOKER TEMP

SMOKING TIME

MEAT TEMP

RUBS OR SAUCES

MISC INFO

Prime Rib

2hrs@LO + 275 Untill Done

4.0 - 5.5 hours

130 - 140 (MR - M)

1 tbs of each; powdered Garlic, Pepper, Rosemary, Salt and Thyme in a cup of Butter per 8 lbs

Let rest 0.5 -1 hour