NightHawk
Active member
- Messages
- 28
I'm looking to find a great dry rub for pork shoulder? I've been reading reviews all over the internet and all seem to be the same. The negative reviews are mostly complaints about saltiness. Will you kindly give me opinions on what you use and why? And if there's a pro or a con that stands out, please tell me about it. Also, had anyone used Bad Byron's rub? Amazon showed them with 5 stars. I want to find a deep rich flavor. Thank you for your opinions.