Greetings! I hope all are doing well on this fine spring day!
I have a question about freezing meat. I like buying meat at Costco, which many of you do or Sams, and they sell in bulk but just my wife and I. Chicken is easy as they sell in packages.
However a lot of beef and some pork are sold in bulk.
How do you store and freeze your meat for best results?
Also I heard about a pork shortage this summer? I thought Covid was bad, but this could be a game changer!
I have a question about freezing meat. I like buying meat at Costco, which many of you do or Sams, and they sell in bulk but just my wife and I. Chicken is easy as they sell in packages.
However a lot of beef and some pork are sold in bulk.
How do you store and freeze your meat for best results?
Also I heard about a pork shortage this summer? I thought Covid was bad, but this could be a game changer!