RT-1250 1st brisket on the RT1250

Mon-Ta-Que

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  1. RT-1250
Just wanted to say how impressed I am with this 1st brisket on the Recteq. Coming from a stick burner, I was worried about a lack of smoke. But, this came out perfect. Just ao easy. Just salt and pepper.

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Great bark; that brisket looks terrific! Tire chains won’t fit on the Ferarri or I would be headed your way at full throttle. ;)

Good job.
 
Well, that's gotta make you pretty proud of that 1250 purchase! Nothing sexier that a perfect brisket! Well.. almost nothing...
 

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