eldoradocaddy
Member
When I clean my grill, I clean off the brown smoke stains from around the cooking chamber opening. I didn't want to apply the heat gasket to seal the lid. So I decided to apply some painter's tape around the opening as a test to see if that would stay attached and catch the smoke stains and I could just peel it off when I was finished. I only had the narrow tape for the test. It worked great. Pictures below. Also, it sealed around the lid, as there was very little smoke coming from the top of the lid and then pretty much none at all. I smoked meat for three days with the same tape on there and peeled it off the next day, once cooled. The tape I used was from the dollar store. I'm going to get some wider tape.
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