Need some help with smoking Turkey legs.

[GrillRookie]

I’m going to do the breasts in the oven, but want to smoke cook the legs. I’m not looking for any type of rub or anything like that. Just want to know how much time and at what temperatures you would use for both the smoking and cooking stages.. Thanks for any help.

 

[rgreenberg2000]

Chris Allingham, who created the Virtual Weber Bullet, did a nice write up on his Turkey Legs. I've made most of Chris' recipes, and have never had an issue. In my experience, they are directly translatable to the RT in terms of times, temps, etc. Worth a look.......

Weber Bullet Turkey Legs

 

[Lager1829]

I would do the legs @ 325 until internal temp of 175 in the thickest part of the leg. Actively monitor the internal temp. Don't rely on the app alarm.