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  1. Luscombe

    Stampede DIY Cold Smoke on 590 ???

    Has anyone come up with an easy DIY to add cold smoke to the 590, maybe similar to the 700 cold smoke box? I would really like to do some smoked fish on my 590. I love the way this smoker performs and may have to accept it will not do cold smoke. My current set up looks like this.
  2. Luscombe

    Stampede Ribs For 12 Plus

    I am smoking 9 slabs of ribs for our office lunch tomorrow. I have them all on the Stampede. You can't lay that many flat so I have them standing on edge. I could actually get a few more slabs in there if I had another rib rack. The Stampede has plenty of grill space for larger cooks! I got...
  3. Luscombe

    Beef How Long to Smoke a 5# Brisket

    We bought a 1/4 cow from a local farmer and it came with a bunch of cuts. One of them was a 5# brisket. So, in the next 24 hours I am going to cook it, the kids are coming over for dinner tomorrow. I have no idea how long it will take. Most of the posts I have seen are for 10-20# full briskets...
  4. Luscombe

    Pork Chops- Hot and Fast or Low & Slow

    I have a couple of 1" thick bone-in chops and a couple of 1/2" boneless chops I am going to cook for dinner tonight. What is your favorite way to cook pork chops, Hot and Fast searing at 500 degrees or Low and slow say 250 degrees? I applied a dry brine to them last night and they are in the...
  5. Luscombe

    Stampede Dinner Tonight Reverse Seared NY Strip & Grilled Pineapple

    225 until 120 internal Cranked Stampede up to max and only got to 425 but seared anyway. It's cold (60 degrees) and raining here tonight Grilled pineapple wedges for desert, brown sugar and cinnamon, grilled at 400 for about 20 minutes. Heaed the liquid in a cast iron laddle and poured on top of...
  6. Luscombe

    Stampede What did you cook on your Stampede today- No photos, didn't happen

    Got some bacon going, store bought and now smoked to perfection. Hey, this is my second cook so go easy on me. Pork Loins, 3 ways QBabes coffee rub Kosmos Sweet Honey Pecan rub Salt & Pepper- bacon wrapped 30m lo-max smoke 225 after that Photo at the beginning and the 2:45m into cook. Meat...
  7. Luscombe

    Stampede Dear Diary

    Today was a very good day! While I was at work, Billy-Bob BBQ arrived. He joins his cousins, Luigi and Mario. This is a happy day! Assembled in 30 minutes after we got it through the house and onto the deck. Doing the burn in now. Going to start with something simple for dinner Friday night...
  8. Luscombe

    Blue Mounds, WI-New Stampede Owner

    Just placed my order for a Stampede. This will join my BGE-Large & BGE-Small on my deck. Have loved the BGE's for 15 years but the Stampede temperature stability and versatility have won me over. I will finally be able to do low and slow without having to babysit the fire and temps. Will also...
  9. Luscombe

    Stampede Any Stampede Owners Near Madison WI/ South Central WI?

    I will be purchasing either an RT700 or RT590 in November. I am on the bubble about which model. The RT700 has more acreage than my wife & I really need. Shoot, we could probably get by with the RT340 since there are only two of us. We do have the kids and grandkids over frequently, that means...
  10. Luscombe

    Current Lurker - Future RT700 Owner

    I have been doing the research and the decision has been made. It will be a Bull. My son introduced me to a Bull about 6 months ago while we were visiting him in Kansas City. He was introduced to one from his friend in Houston when he was visiting on a business trip. Richard came home and...
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