Happy New Year! Thought I would share my first cook on my RT-1250: Pulled pork for our New Year's Eve celebration! This is a continuation of my new owner thread here.
I'm from south central CT and have been making pulled pork for years on charcoal. My first method was straight charcoal. As you...
I had a surprisingly good delivery experience! Estes from GA to CT and then someone else for the final mile. 9 days from pickup to delivery, including the Christmas holidays. Zero damage! I was very concerned about delivery issues like lost shipments, delays and damage after reading posts. My...