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My point proven!

The butt hurt people I read on here are you recteq junkies any criticism of the grills and you guys jump up and have the wonderful comments of "just return it and get something else" how constructive can you be. Then you procced to attack the person. Maybe you should just go hug your grill and...

could use an icer

Ha! This is the sputnik prototype it was to heavy and had to be repurposed. Smokes before it goes up ha! I got the idea from some Russian site actually.

To each his own. I come from a stick smoker too. And have cleaned it a few times especially inside the top lid stuff starts flaking off there. Also try to keep it oiled with canola to prevent rusting. But yea it's a losing battle eventually the new shine will be gone anyway.

Yep! my thoughts exactly gets very dirty on back of grill around vents without stack. My guess they saved a few bucks not including a stack. The grill works fine just a visual sanitary issue u'll be constantly cleaning but hey its a grill so it's going to get dirty right.

Latest in the cold hot smoker saga the bee smoker leaked too much condensation and not good blue smoke this one changes all that. Half pot of hickory chips and pellet mix smoked 4 hours test and 3/4 inch liquid in the jar works very good nice blue smoke. Russian ingenuity baffles in the side...

pickin on words are ya! I would say I weight a ton but not only 210 so add em all up you probably have tons of people.

Ok here's my findings after using it with the grill. My little air pump sux would not overcome the backpressure from the grill. It may have been defective but no matter hooked it to my air compressor with just a trickle of air and it is smoking great. Sending that pump back.

One thing very easy to add chips filled it 3/4 with B&B hickory wood testing how long it will burn. Edit: about an hour in still smoking the same. Pump is on high was hoping for a little more smoke. Guessing full with wood about 5 -6 hours burn. May try adding some pellets to see if I get more...

Ok brain working overtime trying a cold or hot smoker. I have about 28 dollars in it with the adjustable pump and tubing. I had the bee smoker laying around. Simply drilled a small hole in the bellows in line with the smoker bottom tube and stuck the line thru about a quarter inch from the lower...

Here's my thoughts on why the beer can whole chicken is better than most. First I don't think it's the beer in the can either as others have said drink the beer put water back in it's place works just as good. If you plug the neck hole with a potato it seems to add moisture by sealing the...

New 590 owner here and this is my first cook also. Followed your cooking instruction and works to a T. My rub and BBQ sauce was different but no matter it was great. Hard to mess up with your instructions. One of the best beer butt chickens I've done. A little tearing of the skin on the legs...