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I see where RECTEQ is trying to sell a #40 pellet dispenser for $50.00 I got my #40 dispenser for $15.00 or $16.00 last year at SAMS CLUB!

It’s been another year and I wanted to say, thanks for the advice and tips. Some of these have been great, some have been…. well you know! 😳 But most of all I just wanted to say may Peace be with you and yours this Holiday season!

I have one of those hams that is precooked. I have smoked a few of these before and they’re pretty good! But I would like to try to get more of the brine water out first. Any suggestions?

I know everyone has a favorite recipe. This is one that my wife cut out of a newspaper years ago. It’s simple, but delicious!

I was just sitting around here thinking about trip we made to the Caribbean a couple years ago and I happen to think that we had some jerked chicken it was delicious! Does anybody have any recipes for the RT?

It has been fun and interesting over the last couple of years here on the forum. And I just wanted to say Merry Christmas everyone. may Peace be with you and your love ones!

RT’s big roll out for Black Friday was totally underwhelming for me!😴

I just bought a flexible light with a magnetic base and I can get it to stick anywhere on the grill except the hopper lid. What is the lid made of?

I have a 590 and I just bought a set of grill grates that were on clearance they are 18 inches long. So I am going to cut them off I think to 13 inches so they will fit across the grates and be inside the heat deflector. So about an inch and a quarter clearance across is enough isn’t it?

Horsing around, I have seen where some other guys have made their own front shelf and they looked pretty good. So I thought I would dress up my 590 a little bit. It is a piece of popular wood 1 by 12 x 24“. I did a little bit of wood burning on it and coated it with 2 part casting epoxy. And I...

I found this in my local Sam’s club yesterday for about $14.00. The colander is approximately 11 inches wide, with the handles it is 14 inches wide, about $6:00 at Walmart. It fits just right over a 5 gallon bucket, great for sifting the last of the bag.

I smoked a butt today and I put it in my 590 at 200° for about the first 45 minutes or so with a smoke tube that I put some small green pecan sticks in and finished filling the tube up with Hickory pellets. I was trying to get a good bark, As you can see I think I got it! The green pecan gives...

I know there has been tons of discussion about getting enough smoke using a pellet grill. I bought a 590 recently and was very disappointed at the lack of smoke it produced so I bought a smoke tube which was somewhat better. but we like a heavier smoke profile on most of our cooking and I kept...