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My wife and I love hot cheese....as hot as we can get it. So I order Ghost Pepper and Carolina Reaper cheese online. We add it to so many things. Tonight I just threw it down on a simple cheese pizza. We've done this many times, but I hadn't cooked one on the Bull yet. I recently ordered...

Ok, so after my first 4 cooks I noticed some issues in my end product, mainly.....under cooked. My first 4 smokes were the following with results: - 9lb Pork Shoulder: Smoked at 225 for 9hrs. Had to raise temp continually last 1.5hrs in order to get it to 195. It was 10hrs before it was...

Hey there everyone. New member here out of Southern Illinois. I'm not new to the smokin' game, but certainly new to RecTec. I am moving on from my Traeger Jr. Elite and ordered my RT-700 Bull yesterday. I'm just a casual at home smoker, but still love to improve my game. My big hobbies are...