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My Trailblazer has as much smoke leaking around the lid/door as smoke going out the vents. Is this normal or should I seal the lid? The low temp (200 to 225)takes about 20 to 30 minutes to settle in after starting the grill. I have only had it for about 2 months and am new to smoking.

I'm new to pellet grills/smokers. I have used a propane grill for over 40 years. I have not had a chance to do the burn in due to 28" of snow last week here in N/H. Chomping at the bit to get it up and running this weekend. Also adding another dog to the family this weekend.