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Hey y’all, I’ve been using the included thermometer for the first few meals on the 590. I’m doing my Easter ham on Sunday morning doing the hey grill hey recipe, and my question is would u trust the included thermometer or buy something better ? I’m cooking for a bunch of people and I don’t want...

I have my grill set to 475 and for the last 30 minutes it has not got any hotter and the fan just keeps blowing and blowing and blowing and I have no idea why it’s not heating up. This is my first time using the grill, any help would be appreciated.