Search results

I've been playing a little bit with the auger speed, I have it set on "25" while running the temp on the Xtreme Smoke setting and it's producing great smoke. Do you guys mess with the auger speed at all? I think the default setting was 10, but I see it goes pretty high up....I didn't want to go...

Hey y'all, I've been using and loving my recteq sear grates on my 1250. I like to smoke first on one side of the grill, then move steaks over to the grates for that nice finish. My questions is, what is the proper way to clean the sear grates? I have been using the recteq sear grate brush to...

Hey everyone, I've read a few posts similar to mine but I have an additional questions regarding hopper smoke after a hot cook. Based on other threads' response I understand the move is to lower the grill temp to roughly 200 after a hot cook to avoid pellets continuing to combust and smolder...