What’s your most memorable cook?

Simarti28

Well-known member
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275
Grill(s) owned
  1. Bull
I think we all have a “that one time” memory, I know I do (good and bad). I’ll kick it off with that one time I made picanha…

It caught fire during the reverse sear, but has been the best picanha I’ve made to date.

Let’s hear your story and see some pics!
 

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I don't have pix of my most, uhm, "memorable" cook, but kudos to you for thinking of it then. If something turns out really bad (thankfully not very often) I probably wouldn't think to memorialize it on a pic. I'm busy looking up the number for the local pizza joint, instead!

<edit> p.s. Just saw you included both good and bad cooks...
 
well i kinda have two very memorable cooks. one was a bobcat cooked whole over a camp fire. bobcat is a meat very similar in color and flavor to pork. we cooked it on an old rack by sweeping oak coals underneath it from the camp fire. it turned out really good and was a great experience. my second very memorable cook was on my first gas grill cooking burgers. i was trying to get these burgers done fast so i was running a pretty high temp. i was battling flare ups but thought everything was going pretty good. i stepped inside for only about 2 min and came back out to black smoke and flames poured out the grill. it was obvious this was bad, i cut the gas off and ran around the house to grab the waterhose to manage the fire. i kept spraying water on the house and deck and grill to keep the fire from spreading and to cool the grill. the grill was so hot that the glass on the temperature gauge busted when the water hit it, the aluminum weber style body was warped badly the top rack sagged to the point that it got to short to sit on its perch and fell. the grill and the burgers were totally destroyed.
 
Still a newbie with my RT 700, but have a few favorites that I cooked over my firepit.
 

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