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I quickly realized I didn't like grilling on my 590. Bought a small Permasteel gasser.I use my Weber Summit gaser with grillgrates (aka sear kit) which just so happens to use the same length ones as the 590. I have enough grillgrate plates to cover then entire grilling surface and mostly use flat side up for doing seasoned/oiled diced potatoes and veggies along with whatever protein that came off the 590 after smoking for a reverse sear. Not very impressed with the 590 for searing with the grillgrates so mostly use it as a smoker.
Wash it?Griddle is another piece just taking up space. Too damn big to try and wash if don't have a slop sink
When not used for weeks between uses, needs to be washed. Spiders, bugs, etc will stick to the greased surface when kept in the garage or shed unless gonna garbage bag it after each use. Blackstone with cover is a much better option when needing griddle.Wash it?