Bull More smoke at lower temps?

[Smokeysmoke]

I seem to be getting more smoke, thicker when I reduce the temp. At 250, nice thin blue smoke. Reduced to 225, more smoke, thicker. Anyone have ideas on why or if this is supposed to happen?

Thanks

 

[jfrosty27]

Yup. That’s how it works. Lower temps = more smoke. At higher temps the controller needs to feed more pellets to get:keep the temps up. So they burn rather than smolder.

 

[Mastertech59]

Normal pellet grill operation