GibSmoker
New member
- Messages
- 3
- Grill(s) owned
- Bull
Just thought I'd drop a quick line, I bought an RT-1250 about 2 weeks ago, after returning a Traeger Pro 575.
So far, wings; Baby back ribs; spatchcock chicken; and 2 chuck roasts as poor man brisket.
The chucks were practice runs for a small local grass fed brisket, and a Costco packer that I''m hoping not to ruin.
So far, wings; Baby back ribs; spatchcock chicken; and 2 chuck roasts as poor man brisket.
The chucks were practice runs for a small local grass fed brisket, and a Costco packer that I''m hoping not to ruin.