Bullseye Bye Fellow Bullseye Owners

[C. Keeper]

I've given the question some careful thought over the past 3 months, and you definitely should keep the Bullseye when you win the skillet. Just be sure to wear something under your apron.

Love it!

 

[Pops]

I love my Bullseye! I had my first grease fire this weekend!!! No problem.... Blew it out!

 

[C. Keeper]

Can't beat a good grease fire, glad all is okay.

 

[C. Keeper]

 

[Ericbc7]

I use the bullseye for searing after sous vide and it’s awesome. I do need to use a grill pan to prevent grease fires on fatty ribeyes, but that was true for the propane grill also.

 

[C. Keeper]

I use the bullseye for searing after sous vide and it’s awesome. I do need to use a grill pan to prevent grease fires on fatty ribeyes, but that was true for the propane grill also.

Grill Grates work well too.

 

[chadinsc]

i once totaled a gas grill to a grease fire. it got so hot the second shelf sagged down several inches and warped the cast aluminum barrel. i blamed it on cheap meat lol. it was so bad i was embarrassed to scrap it

 

[C. Keeper]

i once totaled a gas grill to a grease fire. it got so hot the second shelf sagged down several inches and warped the cast aluminum barrel. i blamed it on cheap meat lol. it was so bad i was embarrassed to scrap it

We won't tell anyone