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Has anyone tried baking pizza on the griddle? Don't know if the griddle seasoning would affect anything. Takes some time to get up to 500 deg, but since it's heavy, should hold heat well for multiple pies.
that looks really good. how long do those take to cook at 500 degrees?View attachment 6590
View attachment 6591Today’s cook using the Grill Grates flat side up. I’ve done it several times and it has been consistent enough to get a thumbs up. I use the Bull set at 500 degrees, grates hit around 575. Dont forget to use a little corn meal on the bottom of your dough. It has a higher burn temperature and makes sliding a pizza paddle under the cooked pie much easier.
I am typically averaging anywhere from 12 to 15 minutes depending on the pie‘s size and the amount of ingredients I put on top of it. The X factor is always the amount of cheese however. Happy cooking.that looks really good. how long do those take to cook at 500 degrees?