bread

Ingredients 2 cups white flour (plain / all purpose) 1.75 cups wholemeal flour (wholewheat) 2 - 3 tbsp Extra Flour (either flour, for dusting) 1.5 tsp baking soda 1.5 tsp salt 2 cups buttermilk , fridge cold Instructions Preheat oven to 430F. Line tray with baking paper. Whisk both flours...