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  1. Alphonse

    Matador SS pan seasoning?

    Anyone found a magic way to season the SS pan so the food doesn't stick to it so badly? Yes, I recognized that would be problematic when I bought it but just looking for some tips that may help. BTW, I am using a 14 1/2" cast iron skillet, have the griddle, and will also buy a traditional WOK...
  2. Alphonse

    Greetings from LA (Lower Alabama that is!)

    Outdoor cooking enthusiast. Have a plethora of pits and wanted to join in here.
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