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  1. breadman624

    Bull Not enough smoke

  2. breadman624

    Bull Not enough smoke

    I get plenty
  3. breadman624

    RecTeq Finally Selling Pellets

    Or they are unloading all their stock and getting out of the pellet business
  4. breadman624

    How I foil my drip pan

    I put foil on it.
  5. breadman624

    Kicked from FB group

    Big tech canceling you out....seems to be a trend these days.
  6. breadman624

    Bull Hot Bull Horns

    Yep...came with it
  7. breadman624

    RT-1250 The new Recteq 1250 in review

    I'm pretty sure wood chips will burn and create smoke on stainless steel....what is the advantage of cast iron?
  8. breadman624

    Bull Foam pads under horns?

    I did.
  9. breadman624

    Bull Trouble finding specifics

    The larger one
  10. breadman624

    4 probes

    Meater.
  11. breadman624

    Bull Turned a 590 into a 700!

    Karen
  12. breadman624

    Bull To seal or not to seal

    search it...its been covered a 10000 times on here
  13. breadman624

    Sold / Found Keeping it

    And it even comes with no warranty!!!!
  14. breadman624

    Has anyone tried smoking pasta sauce?

    I have smoked meatballs and put them in sauce in a crock pot....the meatballs give the sauce a nice smoky flavor.
  15. breadman624

    Bull Another RT-700 Order

    Grillgrates.com I would also recommend Kona mats.
  16. breadman624

    Bull smoke box temps on full.

    At full mine gets to almost 300 degrees on the top shelf...bottom is around 250
  17. breadman624

    What's smoking for Easter

  18. breadman624

    Stampede is this rust on my 590

    Looks like it went down with the Titanic 🛳
  19. breadman624

    Bull What are you cooking for Easter??

    17 lbs of deliciousness
  20. breadman624

    Smoked Cheese

    Kona matts👍the best!
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