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I think your just angry. If it keeps disconnecting most likely the wifi signal. Why don’t you just try getting one. Temps spikes happen sometimes. It won’t ruin the cook if the temps spike for a little.

Every cut of meat is different. Some just take longer to cook never go by time with pulled pork as others have said. Don’t put a water pan in these. You can also cook at higher temps. I usually cook mine at 250-260 with a smoke tube in. At 165 I usually wrap it up and bump the temp to 280-285. I...

My light would not stay on. What kind of router do you have? Did you try to shut off the router and see if the light stays on?

Thanks. I will need to try it when I am done cooking.

No it does not connect. I tried to set it up again but does not seem to work. How long you need to hold it? Also can you set it up with the unit is on? I could try again.

Has anyone had an issue where the wifi light will not turn on at all? It was working fine last time I used it. Now I get no light even when I hold it for 20 seconds. Just wondering if anyone has ran into this before I call there support.

Looks great. What kind of brackets did you use?

I have the RT-590 and I think it has plenty of room for your occasians. I can fit 3 #8 pork butts on there no problem.

Great new. I read on another person that they had a similar issue. There is was the aguer feed rate by default was set really high. So it would increase the rate of pellets and cause the temps to be way off. The new board should fix the issue though.