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    Neuske’s Bacon Wrapped Pork Chops

    Was in Wittenberg today and stopped at Neuske’s. People from WI know Neuske’s, their famous for their bacon and of course marketing and service. Anyhow picked up some pork chops and threw them on the Recteq Bullseye with some squash from the garden. The accountants father used to get them...
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    RecTeq App

    So I know a lot of people are frustrated with the RT app. Well let me tell you this this rocks compared to my fat man machine (CPAP) app. It has not worked since July. I look daily to check leaks and AHI to see if there is a problem. Plus insurance won’t cover supplies unless your compliant ☹️...
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    Bullseye keeps stalling out

    happy Thanksgiving all! So two nights ago Bullseye started up just fine. Go to temp of 225 and then just started to drop temp pretty fast then got a code ER-2 I believe. Started back up and did same thing. Yesterday I cleaned the vents - pretty clogged Vacuum fire pot Started back up to do a...
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    Probably My Best Chicken

    I have not had good chicken leg quarters since I lived in NC. We used to get them all the time from local church fundraisers. Anyhow I saw them on sale and had to give them a try. Added some grilled corn and salad. Corn was coated with olive oil and Mad Dog and Merrill Healthy Harvest rub. On...
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    Beef Over The Top Chili

    Busy cooking day on the RT's and cast iron equipment. Corned beef hash, corned beef jerky on the Trailblazer and OTT chili on the Bullseye. A fairly basic chili recipe 2 lbs on 90/10 ground beef. 2 cans of beer 1 red bell pepper 3/4 onion Garlic Gibson's steak seasoning Carroll Shelby chilli...
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    Beef Poor Mans Burnt Ends - Two Different Ways

    So I did Poor Mans Burnt Ends. But I couldn't decide which method to use. So I did them 2 ways: Number 1 Malcolm Reed Method Chunk up the chuck roast and seasoned with Jeff's Texas rub. Put on a grill mat on top rack of Rectec. Smoked for 2 hours at 225, then put into a corning ware with BBQ...
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    Spatchcock Turkey on Trailblazer

    I want to do a spatchcock turkey on my trailblazer. Has anyone done a turkey on this grill? My question is what size turkey can I fit? Any guidance would be helpful!! Is there some type of rule of thumb the says for example a 14 of turkey is 15" x 20" when a spatchcocked? (I totally made up...
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    More Accessories for Trailblazer

    I installed a cord management hanger and grease drain plug on my Trailblazer!! (Also installed a cord management hanger for my Bullseye) See photos. These are part of the Hilbe collection. He has some really cool gadgets on his ETSY site!!!
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    Pellet Storage

    When storing pellets in 5 gallon pails, do they need to be food grade pails?
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    Bullseye Blasphemy

    I know there are a lot of cult followers of the Bullseye, and I'll probably get blacklisted for my comments but here goes anyhow. The grill serves a niche, however I don't feel its a primary cooker and here's why: Takes for ever to get to temp compared to my Trailblazer If you fill about the...
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    Bullseye Initial Cook

    Chicken drum sticks for the initial cook on the bullseye.
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    Bullseye Pellets for Bullseye

    Are most people using the same pellets on the Bullseye that you use on your smoker or do you just use the cheapest you can get?
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    Bullseye Griddle for Bullseye

    Does anyone have the griddle for the Bullseye. I was thinking about it, but $80 seems kinda high. Any real world experiences would be helpful to push me one way or the other.
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    National Wing Day

    Gotta love wings off the RT.
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    Kingsford Pellets

    Saw on a Rec Tec you tube video they were plugging Kingsford pellets. Are the getting out of selling Rec Tec pellets?
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    Boneless Chicken Breast and Corn Recommendations

    Tried boneless breast and corn on the cob yesterday. First not so good effort on the RT. Chicken was dry, outer layer tough and rubbery. Cooked at 250 little over 90 minutes probe temp was 165. Corn was in the husk soaked in water. Cooked for 45 minutes seemed under cooked. I'm looking for some...
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    Smoker Box and Wood Chips

    I have a smoker box that I used to use on my gas grill years ago. I stopped using because it was a pain.But I still have a bunch of chips. Is there a way to incorporate it into cooks on the Rec Tec cooks.
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    321 Ribs

    I'm gonna try ribs this weekend using 321 for first time. I've seen some people go 180 first hour then go to 225. Others just go to 225. What have you guys done that works? Also do you spray on liquid the first 3 hours or leave it alone, what are the pro's and con's?
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    First Cook on 340 Tri-Tips, Need Recommendation

    I am breaking in the new 340 today. I am cooking a Tri-Tip at 225. Should the meat be at room temp or straight out of refrigertor?
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    Trailblazer Welding Blanket

    Has anyone bought a welding blanket to cover 340 on cool days? If so what type of material (if it matters)? What size? Do you double it up?
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