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Pork butt @ ~14hrs. Butcher paper wrapped for 2hrs and hand-pulled for sandwiches with homemade creamy coleslaw.

Got my Bull 3wks ago and have cooked on it 3-4 days a week and loving every minute of it. Pizzas, bacon, pork loin, chicken legs and breasts, steaks, chops, butts, scallops, jerky, brats, pineapple, asparagus and peppers. Just put my 2nd pork butt on for an overnight cook and emptied my 3rd 40#...