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    Are there any propane grills that have fire directly on the meat?

    I've been charcoal grilling for years, but no longer allowed to at my new apartment patio. Seems like all the propane grills have the fire, then steel heating elements, then the grill, then the meat. The fire is so far away from the actual meat with so much metal in between. So the meat is...
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    Advice Wanted

    So I got a cheap little charcoal grill a couple of months ago and though I've grilled a lot of things on other charcoal grills I've never made steak on a grill so I was wandering if any of you had some advice? I have 2 two lbs inch and a half thick cut ribeyes that have been marinating for about...
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    Amberjack steaks help

    Hi friends! I have a Chargriller Blazer and I’m going to attempt Amberjack steaks tonight. I’ve never gotten the hang of fish but I’d like to not mess this up. I’ve done some research but I trust y’all more. Tips? Suggestions?
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    cowboy lump

    Just finished my way through a bag of cowboy lump charcoal and have nothing but issues this last cook. All the charcoal would do is pop and break itself apart. Start with a completely full chimney and work its way down to about half
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    Crab Legs

    Hey Everyone, I got some crab legs on sale today and was wondering if anyone has tried making them on their pellet? I figured it might be a good way to add some smoke flavor while also not stinking up the inside of my house
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