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What pellets do you use? Recteq sent me five 40lbs bags but I like to use a mix of hickory and a fruit wood like apple or cherry in my WSM.

Hello all, I just purchased an RT-1250. I’m coming off a Weber smoky mountain so I’m used to a nice Smokey flavor. I know on a whole pellet grills are not known for a heavy smoke flavor. What are my options to impart a heavier smoke flavor? I thought about a smoketube, I’ve also thought about...

Hello all, I’m from Pittsburgh and new to Recteq but not smoking. I just bought an RT1250 I’ve currently been smoking meats on a Weber Smokey Mountain. I had just gotten tired of having to be checking temperatures all the time. Looking forward to setting a temperature and walking away till it’s...