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  1. llbts1

    Waygu hamburger?

    Love the pointers. Great friends and hunters.
  2. llbts1

    Chuck steak vs Ribeye steak

    I've never heard of chuck eye steak. I gotta look for that. Thanks for the tip!
  3. llbts1

    Roast Beef - Cheap, Easy, Good!

    That looks great. Can't wait to try this one out.
  4. llbts1

    Best news ever!

    That's great news. I'm very happy for your daughter and the family. God is good!!
  5. llbts1

    Thermoworks goes Wireless

    Thank you Jim. I was also curious about the CI unit. That may be the direction I go. I have a Meater 2 and like it okay but I want to be able to use a probe with higher heat. Thanks again for the information.
  6. llbts1

    Thermoworks goes Wireless

    Any additional thoughts on these units? I'm wondering if Santa should pull the trigger? Thanks
  7. llbts1

    100% Pecan Pellets

    There are very good people here..... that have cost me a lot of money!!!!
  8. llbts1

    Living the life!

    Please thank him for his service. May God bless and protect him.
  9. llbts1

    Best rub for pulled pork

    Ummm, Butt Glitter caught my attention. I will try HGH. I aint as good as I once was.
  10. llbts1

    There's no going back...

    McDonalds. I ate millions of the billions served when I was a kid. Last time I ate there I was sick for 2 days. Never again.
  11. llbts1

    Combustion Inc failure!

    Jim, don't you have a meater? I still have good results with mine, especially for rotisserie.
  12. llbts1

    Combustion Inc failure!

    I like my meater and have had good luck with it for several years. It is my go to for rotisserie. It won't replace the Signals that y'all talked me into buying Black Friday though.
  13. llbts1

    Practical experience with Meater+?

    I use it with indirect heat on the Kamado Joe with rotisserie. I keep the heat between 400-450.
  14. llbts1

    Practical experience with Meater+?

    I love my Meater. I use it a lot. No complaints on the 700 or on the Kamado Joe. Works great for rotisserie. I have never had an issue with battery life either. I ran it the other day with a pork shoulder for 18 hours.
  15. llbts1

    Just ate at Goldies, 2021 State of Texas best barbecue!

    San Antonio, Mexican food. BBQ, Lockhart, Fort Worth, maybe Austin if your drunk enough. :) Good BBQ knows no region. I've had great bbq all over. I've had sucky bbq all over.
  16. llbts1

    No Phony Bologna

    That's the way its suppose to look. Good eating right there.
  17. llbts1

    Bull Question about Boston butt cook time

    Some meat is hotter than others. I will stick by that comment. ;)
  18. llbts1

    Bull Question about Boston butt cook time

    I did an 8lb butt Saturday. I did not wrap. Outside temperature was mid 50's. Cooked at 225. It took me 2 hours per pound. Seems every butt is different.
  19. llbts1

    Proud Papa Moment

    Congratulations to your son, the Mrs and you. That is a family commitment. Please thank him for his commitment and service to our country. May God bless and protect.
  20. llbts1

    If you ever wanted a ThermoWorks Signals…

    I missed this one and am now kicking myself
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