Recent content by Syd

I went in a different direction for the drip pan. I bought a silicon oven liner on Amazon, cut to fit with scissor, just wipe off or throw in dishwasher. After 20 plus cooks as good as new. No foil or scrapping.

One of the most famous baby back ribs cooks is Johnny Triggs. On one of the cook shows he has a cook off competition with some of the best. It is on Discovery Channel. All of these people cook at 250 or 275. Milssa Cookson also a Grand Royal rib champ cooks at 250. 250 for 2 hours, 1 to 1&1/2...

Which ribs do you and the family prefer? Babybacks or St Louis style spareribs.

Where in Fl? I have front shelf for 590 if you need one free

I stopped using foil. I bought Home Time oven liner. A161/2” by 70” roll On Amazon for $12.95. Cut to fit pan. Works great, just wipes right off or put in dishwasher.

I sent a reply but it went to my post. LoL I would also depend on the finishing temp of 200-203 or the bend test

I am a newbie at this. I got my first smoker 10 years ago. And as you can see from my post ,I am still trying different techniques. Proteins are like snow flakes, no 2 are alike. I have found that BBRibs are a 4 to 5 max cook time at 225 to 250. Malissa Cookson a multi world champ at ribs has a...

I have done many baby backs on other smokers. These were great. I did try a little different technique this time also, because I was able to track time and temp better. 225 for 2 hours, then normal wrap with brown sugar, parkey margarine, honey, more rub, and apple juice. The rub I use is Rib...

Thanks for your input. Very much appreciated. I did put the red 650 temp sealant on my vents today.

Nice job. Where did you find the power cord bracket?

I did ask at time of order if it was available and they said yes. It is on the invoice they sent me. I let you know if it is on the truck

Ordered a RT590 stampede on Saturday 9/5/2020. 5 days from order to front door. Even with a holiday on Monday they called today with a deliver for tomorrow In Orlando. Wow Smoker, vents, folding front shelf, and cover.

Has anyone tried to cut out gaskets from the silicone rubber pads they use for ovens and microwaves? They come in 12” round in black or gray. $13 for 2. Food safe and high temp.

I had finally had enough of my PitBoss smoker temp going all over the place. Never could duplicate cook results.