I can’t even leave a steak on riot mode on grill for over a minute or it’s over cooked. All I’m saying is I could never go back to charcoal grill to cook a steak. I spend $40 a pound on ribeyes and nobody has had a better steak. 2 minutes each side on bullseye will char and burn my steaks it’s...
I love them imo I use flat side mainly other than with steaks. The fact that you said the bullseye doesn’t do a good steak justice is insane imo. You must be doing something wrong, I suck at bbqing but reverse searing a ribeye on the bullseye is insanely good. I would put my steak up against any...