Recent content by Cuajinais

Working for me too now!!! I did this cook 2 days ago with the 1000F scale. I now looked at my previous cooks and the interface has changed slightly and the Y scale makes sense! Finally! Works on landscape too!

Turned on my smoker just to check this. Still that stupid on 1000F on the Y-axis scale for me. :( I’m on iOS.

This is some pretty-looking brisket Roanie. On Friday after writing my last post I headed out to my local BBQ joint to try some brisket. The smallest amount I could buy was ¼ pound which amounted to 2 slices of a brisket (see picture). Incredibly, that cost $7. I’ve been hit with inflation...

Yep, this it tastes like putting “smoke lipstick” on the same beef my wife throws in the crock pot. I’m not a fan at all. It’s been ages since I’ve had brisket in a BBQ place. Will need to try in a BBQ joint again ASAP becuase I remember liking it a lot and I did not like this at all. I’m sure...

I'm amazed at how clueless I was. All this time, because brisket is at the forefront of BBQ smoking channels, I thought it was a very expensive and desirable meat. It was something to work up to. I spent my time smoking pork ribs and chicken to get experience to 'work up' towards finally being...

So the answer to one of my initial questions: 1. Is the Costco choice brisket at $8.49/lb. crazy expensive even by August 2022 prices? Heck yes!!! Even if that is close what flats go for, it just doesn’t make sense. I’m cooking it right now but it will be full packers going forward. If it...

Wow so many great replies. Thanks all! You were right, what I bought at Costco was the brisket flat. (photo) I did not realize there were 2 subdivisions within "brisket". I heard "flat" and "point" mentioned many times on brisket videos but never knew they were sold separately. I googled and now...

Hey there everyone! I bought a R-340 right before the pandemic. It served me well but I had not used it for like 10 months because I installed a mesh router at home and not having the Wifi available muted my enthusiasm. I was finally able to get it working 3 weeks ago. I’m back to grilling and...