Recent content by bags77

hard to "trust" the temp it says when one hour ribs are done in 20 mins

having the same problem, did you find a fix? rectec sent me a new temp probe and that didn't fix it!!

so i got my new bullseye last week, my first cook was chicken wings at 275, i let the grill warm up for about half hour and put the wings on, at one hour i went to flip them and they where close to burnt and internal temp of 180ish so they where done fast... move to the next night cooking one...

i hope so :sneaky:

i got to " your order has been submitted. please wait while your request is being processed" then crashed, nothing on my card or email,

I've been trying for 3 months, i get to check out and nothing... so done with it!!!

nope sites down again!!

since when is plastic a conductor? the vacuum hose is plastic!

yes holding vacuum and touching grill, when i put the vacuum down and touched the grill it was a quick zap then nothing

SO i unplugged my BFG to clean it, i pulled the racks out and the drip pans, i proceeded to vacuum the pellet soot out and every time i touched the grill i got shocked, not a little like holy shit that hurt shocked, the vacuum hose is plastic. was it making that much static electricity?

can't even get on the siteo_O

what's your feed rate set to? i had to turn mine down from the factory setting of 6.5 down to 4.0 and it holds perfect

congrats, what mods are you going to do?

well that depends on what model vehicle, little more info would be good don't you think? For the grill i want it for small cooks like burgers, pizza stone, one or two racks of ribs...

Hey guys and girls.. i just got my 2500 BFG yesterday and its running now for the first time! anyway should i wait for the bullseye or should i get a 340? i also have a matador coming today o_O I've gone crazy