Hilbe
Well-known member
Got this at Costco. Looking for ideas or best uses.
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I got some too and it was okay, ended up in trash. I am currently using Kinder's "The Blend" and have used it on almost everything mixed with rub.Got this at Costco. Looking for ideas or best uses.View attachment 8718
Let us know how it go's.trying on a burger…4 St Elmos burgers…2 salt/pepper
View attachment 8737
I'm the same way. I buy every rub they stock. St. Elmo's is the best so far - great on steaks and burgers. I have one I use for pork as well, but in typical Costco fashion they no longer carry it. Running low and hoping they bring more stuff back in the so called BBQ season.It's becoming a bad habit for me every time I do to Costco, whether I need it or not, I pick up a new rub/seasoning to try (including Kinder's). And lots of wine....
I wasn't too crazy about the Buttery Steakhouse: Master Salt was OK on veggies. I enjoyed The Seafood Blend on garlic shrimp on the kettle.
But...so far nothing compares to Brantley Creek Texas Pecan; it just goes so well with everything, from beef to veggies, from smoking to grilling.
I've noticed the same thing, even the Costco rub is not in stock at the store.I'm the same way. I buy every rub they stock. St. Elmo's is the best so far - great on steaks and burgers. I have one I use for pork as well, but in typical Costco fashion they no longer carry it. Running low and hoping they bring more stuff back in the so called BBQ season.